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Offers information and practical advice about fish oil, omega 3, and fatty acids.

Includes information about vitamins, minerals, herbs, bee products and antioxidants.

Nutrient data for the different cuts of beef from The Canadian Beef Industry.

Study on the use of calcium and vitamin D for preventing hip fractures.

Information from the University of Wisconsin detailing research papers on this subject. A PDF file of research summaries is available for download.

Scientific information for nutritionists and health care providers to learn about eggs and good nutrition. Has list of research and scientific studies done an eggs online.

Explanation of the fatty acids that are healthy. Omega-3, Omega-6, and Omega-9 fatty acids and which foods they can be found in.

Summaries of the latest research on the health benefits of the omega-3 contentof fish oils.

Collected articles describing current scientific research relating to the benefits of fish oil and fish consumption, including benefits of fish oil for various conditions and diseases.

Includes information on food additives and food ingredients such as enumbers, emulsifiers, flavorings, colorings, functional foods, and preservatives.

Nutritional values for common foods.

Information about effects of vitamins and minerals in the body with reference listings for individual nutrients.

Discover nutrient contents and see if you're getting the RDA.
Seeds, sisymbrium sp. seeds, whole, dried.Seeds, sisymbrium sp. seeds, whole, dried.

Provides research findings, mechanism of action, and details of suppliers.

Discusses the effects of hydrogenated oils in the human diet, with numerous references to scientific studies.

Help to define the best fat for your own food application.

Has listing of foods with saturated fat, cholesterol, and calories. Provides menus with fat and caloric content and nutritional values.

Simple and clear information on role of lutein, a plant carotenoid deficient in most western diets, in vision, especially the prevention of 'age-related macular degeneration', as well as overall healt

A resource on lycopene and its health benefits including current research, media releases, and recipes.

Shows how antioxidants and other compounds in spices help to prevent and treat many illnesses including Alzheimer's disease, diabetes, cancer and heart disease.

Has calorie and fat gram chart for 1000 foods sorted by carbohydrates, cholesterol, protein, and fat listed alphabetically. Provides health and fitness links.

Discusses how we came to be eating the small range of fruits we now eat, and the relative nutritional and protective strengths of commercially available fruit.

Covers legumes and seeds and their role in the human diet through human evolution. Focuses on the legume, grain, and seed species worldwide, and is particularly relevant to the legume/grain debate in

A discussion of the nutritional values of vegetables during human evolution and today; including the importance of tubers, roots, corms, rhizomes and bulbs during evolution. Includes notes on wild Afr

Free nutrition software for Linux and DOS, which records and analyzes meals with the USDA nutrient database.

Directory of information on nutritional supplements, herbal supplements and health concerns.

Downloadable data sets prepared by the USDA Nutrient Data Laboratory with nutrient values of foods.

Offers online nutrition tools that generate nutrition facts labels for any food or recipe. Provides a nutrient almanac designed to aid in planning a healthy, balanced diet.

Online nutrient database of over 66,000 raw, cooked and packaged foods.

Information about antioxidants as an alternative treatment for various types of cancer.

Information about carbohydrates, fats, trans-fats, sugars, proteins, and other nutritional information about thousands of foods.

A breakdown of all the nutritional elements of more than 6000 foods.

Describes food nutrients with dietary tips, discusses dietary risks, and gives links to additional information including nutrition books.

Offers free nutrition software based on USDA nutrient database.

Fat profile, studies on the effect of pecans and other nuts on blood profiles. From the National Pecan Shellers Association, USA

Describes phytochemicals, identifies the foods in which they are found, and suggest ways to obtain them from a diet.

For health-care professionals and consumers, glyco- and other concentrated nutrients help the body reclaim its own healing abilities. "Informative Calls" and short history on finding Stem Cells genera

Information on soy, soy products, and legumes. Nutrient charts for common legumes, discussion of allergies, phytochemicals, and protective effects.

Advocates the use of whey proteins in nutrition. Describes nutrition facts and functions complete proteins have in diet.

School lunch, school breakfast, special milk, summer food and child/adult care are some of the topics discussed at this site.

Helps child care centers and homes serve nutritious meals and receive as much money as possible from the CACFP.

Assessment, treatment, and prevention of childhood and adolescent obesity.

A series of articles on nutrition for children about healthy habits, food choices and special concerns.

Information and facts about nutrution for toddlers and preschoolers. Find out about food allergy, food safety, nutrition, recipes, and cooking tips.

Providing information to persons working in USDA's Child Nutrition Programs.

Providing information on the proper nutrition for kids. Find articles on the latest health news on nutrition and kids and subscribe to their news letter.

Providing milk and butterfat allergy and lactose intolerance information, non dairy cooking information, and access to the No Moo Cookbook.

Parent forum focused on discussing nutrition and recipes for children and other topics such as picky eaters, introducing foods to infants, and toddler nutrition.

Provides nutrition education information and resources for teachers, parents and kids. Guides, school programs and menu. Developed by the National Dairy Council.

Discover innovative and fun nutrition resources aimed at educators, parents and those who care about children's health.

Search for the most recent journal editorials, review articles, consensus or policy statements, updates, guidelines, protocols, meta-analysis and evidence-based-medicine evaluations.

A resource for vegetarian children under the age of three. This e-mail news comes out approximately once a month and lists special offers, updates to the website, recipes, resources for parents and a

Guide to nutrition information with vitamin and mineral index, news updates, free e-mail newsletter, chat room, discussion forums, and recipe boards.

An online tool helps to create nutritionally balanced meal plans, choosing from hundreds of foods.

Material resource for measuring body composition (lean, fat, bone) for health and nutrition using medical physics techniques.

Offers health and nutrition information including recipes, weight calculators, diet tips and nutrition advice.

Offers teaching materials, links to information on courses and learning activities.

Includes scientific data related to intracelluar chemistry such as nutrition disorders, diets, and mineral ratios.

Tests popular nutritional non-prescription supplements to ascertain ingredient quantity and quality.

Contains nutrition related links including information about diabetes, cardiac, sports nutrition, recipes, and diet supplementation.

Guide to food, nutrition, diet and health. Includes naturopathic remedies, as well as a vegetarian and vegan FAQ.

Provides information for consumers about issues affecting the quality of dietary supplements, vitamins, minerals, and botanical or herbal products.

Provides a searchable nutrition database of over 6800 foods.

Offers recipe analysis, consulting, cooking workshops, products, and nutrition education for the food and nutrition consumer.

Information on healthy eating, recipes, food-related conditions, and support programs.

A resource for all of the US government nutrition campaigns and programs. Includes articles, lists and links.

Has online database of food safety research projects funded by government and new food products being tested for approval.

Public campaign in Australia to increase awareness about the benefits of eating fruit and vegetables. Includes nutritional information, state initiatives, recipes, and children's section.

Established to provide information about the nutrition and health benefits of grains and pulses.

Advice given by registered dietitians. Articles on basic nutrition as well as current diet trends.

Discusses issues concerning health and wellness, fitness, weight loss, and herbal therapy. Has a newsletter and online E-zine.

Food manufacturer provides cooking tips and meal plans, plus fitness and exercise tips, and health news.

Basics of good nutrition from Walter C. Willett of Harvard Medical School. Also includes interactive meals, recipes, and news.

Offers news on nutrition research and articles on eating well.

Diet news updates, online consultations and information related to nutritional value, calories and recommended intake of food.

Allows people to monitor their health and fitness online.

Offers information for both professional and consumers on the benefits of various dairy products.

The mission of ODS is to strengthen knowledge and understanding of dietary supplements by evaluating scientific information, stimulating and supporting research, disseminating research results, and ed

Online database of food label nutrition facts from the USDA Nutrient Database for Standard Reference.

Offers free Microsoft Access nutritional database meal planner with daily and weekly schedules, nutrient targets, and grocery list.

Discusses cooking tips, healthy recipes, and food safety. Includes free newsletter subscription. By the University of Nebraska Cooperative Extension in Lancaster County.

Offers free nutrition and food resources for nutrition professionals and students.

Information on general nutrition, current food trends, eating healthy, how to take supplements and nutritious recipes.

Features text and audio guide to key nutrition topics, with particular emphasis on the benefits of natural food vs. processed foods.

Offers nutrition tools and articles.

Provides nutrition education materials, lending library and up-to-date links to nutrition websites.

Database of advice on nutrition and health treatments, provided by healthcare practitioners. Includes subscription details.

Detailing mission, programs and requirements, with online programs, academic calendar, admissions and fees. Denver, Colorado.

News source for doctors, health care professionals and the general public. Covers current news on nutrition and has an index of herbs and dietary supplements.

U.S. federal guide offering access to all government web sites with reliable and accurate information on nutrition and dietary guidance.

Featuring information about fish oil, supplements and health.

An educational site on nutritional, lifestyle, and environmental factors which influence women's, children's, and men's health and wellbeing.

Evidence-based information on herbs, botanicals, vitamins, supplements among others. This searchable database provides information for oncologists and healthcare professionals, including a clinical su

Educates by providing information about the pros and cons of dietary supplementation.

Overview of dietary supplements and the FDA's role in regulating this group of foods.

Includes news, resources, menus and recipes for day care providers participating in the Child and Adult Care Food Program.

Reports of selected food items and nutrients in SR18, sorted either by food description or in descending order by nutrient content in terms of common household measures.

Find information on nutrition and fitness. Includes tips, recipes, daily features, and interactive tools.

Chiropractors linked with nutrition, offering information, locate a practitioner, membership and members only pages.

Promotes the field of nutrition science in mainstream media. Has philosophy, board members, upcoming meetings, and membership information.

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